This classic roast combines all the tenderness of succulent pork loin with a good covering of fat and a rind on the outside that crisps up beautifully delivering an easy to carve roast.
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Nutritional Values: Typical per 100g
Energy Values: 1074kJ/257kcal, Fat: 15.7g of which saturates: 5.6g, Carbohydrates: 0g of which sugars: 0g, Protein: 29g, Salt: 0.18g
Country of Origin
Produced in Spain