A prime steak cut left on the bone to feature both sirloin and fillet with maximum flavour and exquisite tenderness. One of the most prized cuts. Ours are sourced exclusively from grass fed herds for optimum marbling and depth of flavour.
Nutritional Values: (Typical per 100g)
Energy: 726 kJ Energy: 174 kcal Fat: 10.1g of which Saturates: 4.3g Carbohydrates: trace of which Sugars: trace Dietary Fibre: 0 Protein: 20.7g Salt: 0.1g
Country of Origin
Produced in Britain