A great value joint for all occasions. Top rump is a plump, boneless cut with a medium tender, lean, fine grain. The natural fat marbling renders and caramelises making it an ideal joint for slow roasting.
Our top rump delivery is designed to ensure your food gets to you in the best condition. Click here to find out how we package our meat.
Nutritional Values: (Typical per 100g)
Energy: 677 kJ / 162 kcal, Fat: 6g, of which Saturates: 3g, Carbohydrates: 0g, of which Sugars: 0g, Fibre: 0g, Protein: 24g, Salt: 0.13g